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Uploaded by pctv1 on Jun 8, 2009
The Blueberry Soufflé is Faustina's signature dessert and executive chef Jared Young shows how they do it. www.saltlakemagazine.com www.parkcity.tv
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I'll try to make it today. It looks very tenting
badbabe94ily 1 year ago
What, no yokes and no flour ?
looks delicious though. i will try this soon, never did it with blueberries before
KaiserAugustus72 1 year ago
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I'll try to make it today. It looks very tenting
badbabe94ily 1 year ago
What, no yokes and no flour ?
looks delicious though. i will try this soon, never did it with blueberries before
KaiserAugustus72 1 year ago