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Planting Beets

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Uploaded by on May 5, 2009

Visit http://cookingupastory.com for more videos, stories, and information. Beets have a sweet, earthy flavor that is unlike any other vegetable I have tasted. And the gorgeous deep ruby red color inspires me to search for new ways to incorporate them in my lunch and dinner plans. Unfortunately, most people have only experienced beets as purple pickled pieces of a stodgy salad. Truthfully, I happen to love pickled beets, but there are so many wonderful ways to eat them.

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Uploader Comments (cookingupastory)

  • Are there any more channels like this one?

  • Are you looking for more gardening videos? If so, have you checked out GardenGirlTV? Another is greentxmama or webcajun. Or, put in a search for what you might be looking for - hope this helps!

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All Comments (17)

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  • My grandfather left me a 60-acre working beet farm. I run it with my cousin Mose. We sell beets to the local stores and restaurants. It’s a nice little farm... sometimes teenagers use it for sex.

  • Bears, Beets, Battlestar Galactica.

  • @cookingupastory Webcajun has beets?

  • An old Ukranian proverb warns, "A tale that begins with a beet will end with the devil."

    This is the risk we have to take.

  • TODAYS SPECIAL

    Every vegetable has its personality. The beet is the most intense of vegetables. Beets are deadly serious. The beet is the melancholy vegetable, the one most willing to suffer. You can't squeeze the blood out of a turnip.......

    The beet is the murderer that returned to the scene. The beet was Rasputin's favorite vegetable. You could see it in his eyes. I am talking about the red beets. Not the white beets.

  • I did not know that the beet seeds were inside the little knobby, tiny fruits. I wondered why I always had clumps of beets. I learned something new today. Thanks.

  • I can put beets in untill the end of may :(

  • good video!

  • Our soil is still a bit too cold to plant beets yet but the chard and spinach are in. Let the gardening begin! Great info.

  • Yes, thanks!

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