Humba (Braised Pork)
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Uploader Comments (KainangPinoy)
All Comments (45)
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hi.. what can i put instead of bean cake?? that is not available in the local market in India. and can i use pork which is cubed instead of putting big chunks?
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Yung tausi or beans cake is more than enough to get it salty, so wag nyo nang lagyan ng asin kasi baka umalat. bear in mind may toyo pang kasama. cooking time can be cut to 30 minutes pag gumamit kayo ng pressure cooker. I prefer to use ground pepper para hindi makain yung peppercorn (buo).
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di ko pa ata to natitikman sir, minsan nga subukan ko itong iluto.
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those miscellaneous ingredients can be mixed directly into the pot and put the pata last, than mixing those still in a bowl and then transferring it later to the pot.
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wow sarraappppp!.... slurrrrrrrrrrrpp!! lol!
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@KainangPinoy wala akong makitang tahure dito, pwede black beans na lang (tausi)?
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wow yan ang orig na humba,same ng procedure sa amin sa batangas
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Sarap
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Ang sweet naman nang mag asawa na yan. :) sanan ganun din kami nang mapapangasawa ko balang araw. :) nothing brings the filipino family closer together that Faith and Food! ^_^
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thank you
darkness14567 1 year ago
@darkness14567 you are welcome po kabayan...:-)...
KainangPinoy 1 year ago
beans cake pala ang tahure
MrErnie21 1 year ago
@MrErnie21 opo, beans cake nga po yun...:-)...
KainangPinoy 1 year ago
wow, sarap naman..saan ba tayo makabili ng ganyang klasing karne? wala naman sa walmart meron sa kroger pero those are cooked already!
warshock333 1 year ago
@warshock333 sa asian stores po nabibili yung pork hocks o pata ng baboy...pero kung minsan po sa mga local grocery stores ay may tinitinda rin sila, tyempuhan nga lang po...:-)...
KainangPinoy 1 year ago