Coconut Yogurt by Elaina Love of Pure Joy Planet

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Uploaded by on Feb 12, 2010

To order complete Raw, Vegan, Cultured Foods and other raw food DVDs please go to www.PureJoyPlanet.com

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Howto & Style

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Uploader Comments (Elainaloveyou)

  • Hello beautiful people! Thank you for watching my demonstration on Coconut yogurt. I posted this video because I have a DVD called Raw, Vegan Cultured foods where I demonstrate coconut kefir, coconut yogurt, sauerkraut, almond feta "cheese", sourdough pumpkin seed crackers and seed cheeses along with rejuvelac.

    This DVD is available on my website:PureJoyPlanet for $19.99 What I am showing you in this free youtube clip is a free promo video. To purchase my DVD please go to my website.

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All Comments (20)

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  • Is the kefir made with kefir starter that is milk based?

  • Perfect!! Gracias =D

  • Hi Elaina. Thanks for teaching us how to live a longer, healthier and happier life.

  • @wendypape You are right! I love that skinny spatula. You can get them on my website too.

  • @CienciaYsalud Coconut water kefir from the inside of a young coconut. IF you want to learn how to open a young coconut search here on youtube for "elaina love opening coconut"

  • @grateful828 Thanks for the love!!!! It is you who keep me motivated to keep teaching :)

    I have a class coming up in Los Angeles in Feb 2012 where I will be teaching a level 1 class that will feature lots of cultured foods as well as low glycemic desserts and so many healthy gluten free, raw, vegan recipes. Check out purejoyplanet . com and click on classes for more info! Much love!!!! Elaina Love

  • @mamanululi76 Keep the kefir/yogurt in the refrigerator for up to 3 months! It will last a long time. You blend the coconut "meat" with the kefir water which you can learn how to make by going to my website which is purejoyplanet . com and clicking on the cultured foods. When you click on the Body Ecology Kefir there are instructions there how to make it. You can also buy my cultured DVD for $10 and it will explain and show everything about how to make it.

  • @LovedByMeBeautifully I would add the sweetener after it has turned into "yogurt" by just hand mixing in some honey or whatever sweetener you prefer. If you do it before hand the culture will 'eat" the sugar and it won't taste sweet anymore. FYI honey will stop the culture since it is anti bacterial but is great to add after it's made :) Enjoy!!!!

  • @geoffjinminn You can get the kefir starter by going to PureJoyPlanet . com and clicking on the cultured foods. I also have a DVD that has more cultured foods like sauerkraut, nut and seed cheeses, coconut kefir and yogurt, rejuvelac.

  • How did you make the Keifer. Where did you obtain the culture?

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