Are you nuts over Banana Bread?
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Uploader Comments (saphre1964)
All Comments (20)
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@nemoryer Length 8 1/2", Width 4 1/2", Height 2 3/4, and NO not yet, but i think i will do tomorrow or tuesday, i'll post how long to bake... i'd assume about 30-40 mins... and you can always do the toothpick check... but it woould be a "nice" portion control.
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@nemoryer THANK YOU SO MUCH for your kind reply. Didn't know that the ratio of Splenda was 1:1. I will definitely make this bread VERY SOON. PS - wondering if you'd ever converted this recipe into muffins?
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@nemoryer i find splenda to be very sweet, when baking splenda granules are 1:1 ration with sugar, agave, honey, etc. but if you don't want that just maybe add applesauce in 1:1 ratio... have fun with it and let me know how it tastes... xxoo~nicole
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I am told Splenda is MUCH sweeter than regular sugar, do you still put 1 cup of Splenda? Or can you use less? Thanks for this video.
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You might be able to use plain fat free Greek yogurt in place of the sour cream. If it's not tangy enough you can add lemon juice to the yogurt. I'm an experimenter in the kitchen, lol. Have a blessed day!
moviemakerwannabe 1 month ago
@moviemakerwannabe done that already...lol, we are on the same page... xxoo
saphre1964 1 month ago
That's great about the 12 muffins. Portion control? what's that? hehehehe. Anyway, I will definitely make this recipe this weekend. Oh, I'm just wondering, some recipes call for ripe, blackened bananas (which are sweeter), and some call for just regular bananas. I am wondering if I use the black banans, I can cut down on the splenda? What do you think on this issue? Did you have to spray the muffin cups first with nonstick spray?
nemoryer 8 months ago
@nemoryer i used cupcake paper holders, so no spray. i use black bananas plus the sweetner, you could use honey 1:1 or agave 1:1, play with the recipe... the apples i add now help sweeten things up also... then i add salted pecans, nom nom...
saphre1964 8 months ago
What is the size of a "regular" loaf pan please? Have you ever made this into muffins?
nemoryer 8 months ago
@nemoryer i made muffins today, makes 12... cooked for 30 mins... portion control was perfect!!!! won't make as bread again... i can freeze if necessary...
saphre1964 8 months ago