Iron Chef - The Legend of Michiba (3 of 5)
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All Comments (14)
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Lol, the Iron Chef Japanese chefs always give stony-faced looks like they're in a spaghetti western.
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@ismite123 You sure know what to say, man! XD I was thinking how in some cases that Iron Chef America does the best it can to follow suit, but sometimes, it doesn't have the flair or ceremony that the original series does..
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Damn....Korean Style Chicken makes me hungry every time I see it!
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@VinnyCage Yeah. Kaga's voice, if dubbed, should be powerful and intelligent.
This dude sound like he's about to introduce cut-rate Masterpiece Theater.
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Kaga is best when he speaks japanese and has subtitles. He is the puppet master.
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I agree. Although I admit the other guy who dubbed Kaga sounded more adventurous. This guy sounds like a snooty rich guy.
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6:20... a hard time fill-it-ing...
This is why Kaga's voice should never have been dubbed. Especially by this guy.
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Oh yeah!!!! that was incredible and opened my eyes in so many ways.
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Prepare alot of money with you.
About $650 US.
Michiba impressed me alot in Battle Rice. I loved the look of his rice sushi and desert. Darn... Makes me wanna go to Japan and beg him to make me a dinner.
SexySug3742 4 years ago 12
this show, in every aspect is art. from the ceromony of it, the composure of the chefs, the commentary from the people they pick, and most especially, the art that the chefs add. there are many more aspects but im no poet.great show!
ismite123 3 years ago 9