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Uploader Comments (bettyskitchen)
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All Comments (23)
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Also the reason for putting cold water on them is so the egg contracts and the shell does not which helps the shell come away from the egg.
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No, I haven't seen "Amazing Grace" here on YT. I will check it out, and also your native flutes!
--Betty :)
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Thanks very much for your lovely comment! I hope this tip helps you!
--Betty :)
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I love the neville bros. as well. Have you seen their "amazing grace" here on you tube? Also, Im subscribing because you have such good taste. Check out my native flutes.
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Does it make a difference if the eggs if older or fresher to peel well?
mslizzygirl1 3 months ago
@mslizzygirl1 No, you just want to peel them while they are hot--just finished boiling.
--Betty :)
bettyskitchen 3 months ago
I do the same way and one extra tip is to start at the bigger end of the egg when peeling. This is where the air pocket is and once you break that seal of air the shell will slip off with even a greater chance of not tearing the egg.
KissHope 9 months ago in playlist Betty's Quick Tips
@KissHope Thanks for the tip!
--Betty :)
bettyskitchen 9 months ago
this is soo coool, it's like a magic!! :-)
hexin912 1 year ago
@hexin912 Thanks for your comment!
--Betty :)
bettyskitchen 9 months ago