Burgers With Bobby-Food Network

Bobby likes his burgers cooked on a griddle-and with two slices of cheese! This video is part of The Best Thing I Ever Ate show . SHOW DESCRIPTION :Ever wonder what the biggest food stars and chefs eat in their free time - when they're paying? Find out on The Best Thing I Ever Ate! It's the ultimate guide to the country's most amazing meals, eats, and treats as told by the pros who spend their lives obsessing over food. From a barbecue sandwich worth driving over 1500 miles to canolli so good that it completely healed a bad breakup. Don't miss this series featuring some of your favorite Food Network stars, offering a taste of the things you must try before you die.

Category:

Entertainment

Tags:

• burgers
• technique
• Best Thing I Ever Ate
• bobby flay

[bonehead0816]

@maxtormaxtor no man dress the top bun :P

[InvaderAbbyM]

@maxtormaxtor wow! i actually tested this at my mom's restaurant (she cooks them the way you described as the right way) and i cooked them the j.g. melon way and the 'right' way, and the melon burger was very soggy on the bottom with a tough cold top bun, the other burger was PERFECT! thanks!

[maxtormaxtor]

The burger is cooked the wrong way and assembled in the wrong order. The bottom bun will be mashed thin with heat and moisture and the top bun dry and cold.

The correct way to cook the burger is to toast the bun on the same grill as the meat. When the bun is done you flip the burger and place the top bun on the patty while still cooking. Remove the bottom bun to the side and dress as desired.

When the patty is done the top bun will be 150 degrees and shiny. Place on dressed bottom bun.