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Uploaded by uChefdotit on Nov 21, 2011
Angelo piras, chef and owner of San Domenico restaurant in Chieri (Torino) explains how to prepare this delicious recipe. Enjoy!
Howto & Style
Standard YouTube License
@ilikethewok Thanks and greetings from italy ^.^
uChefdotit 3 months ago
Heavenly!! Such a wonderful presentation. Thx so much for this recipe.
ilikethewok 3 months ago
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@ilikethewok Thanks and greetings from italy ^.^
uChefdotit 3 months ago
Heavenly!! Such a wonderful presentation. Thx so much for this recipe.
ilikethewok 3 months ago