Tomato slices topped with sweet onion and carrot.

The Flex Cook Show: Episode 1

This delicious appetizer is always a crowd pleaser. Use tomato from off the vine or plum tomatoes. The sweet flavors of onion and carrot are combined with the crunchy taste of crisped rice and topped with tangy, sweet tamarind sauce. Visit www.theflexcook.com for more information.

Category:

Howto & Style

Tags:

• flexitarian cooking
• tomato dish
• carrot dish
• tamarind sauce
• vegetarian cooking
• vegetables
• low fat diet
• healthy food
• raw food
• the flex cook show
• bindu grandhi
• free recipes
• food recipes
• crisp rice

[gyaaniji]

interesting....thnx...