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Uploaded by StarNewsOnline on Sep 16, 2009
Shrimp Gazpacho 1-quart cooked and peeled tomatoes with juice 1/2-green bell pepper 1/2-yellow bell pepper 1 cucumber 1/2-vidila onion 3 garlic cloves 1 teaspoon crushed red pepper Sea salt Fresh ground pepper 1/2 pound shrimp.
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