Vegan Banana Buckwheat Pancakes
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1st need a cast iron griddle
2nd use no sugar
3rd do not need to use BPowder, it's bad for you.......BC are naturally flat
4th you can actually use water , and egg white......BECAUSE THE NATURAL TASTE OF BUCKWHEAT IS A NATURAL ORGANIC VEGAN NUTTY FLAVOR.......JUST TOP WITH ORGANIC MAPLE SYRUP, RASPBERRIES, OR ANY BERRY.......
getrealthen 1 year ago
Did he fart as he was opening up the soy milk? lol
getrealthen 1 year ago
You can eat tempeh or other things you make with teriyaki flavor. I tried this amazing vegan unagi that tasted the same as eel unagi because all the flavor came from the sauce!
I was raised by meat eaters, and I used to love the taste of meat and all animal products. I was one of those people who needed animal products with EVERYTHING, the more the better.
I went vegan though, and found other foods I love instead! Taste is not an issue. Even if it was, non-violence/animal freedom win out :)
LilahKnight 2 years ago
certain sugar is not vegan if it was processed with charred animal bones. check with the company.
LilahKnight 2 years ago
sugar that's not processed through charred animal bones is vegan. check with the company.
LilahKnight 2 years ago
honey is not vegan, Roots... use agave or dates or any of the many other sweet things available.
LilahKnight 2 years ago
and coconut oil since I don't have any coconut milk.. I'll let you know how it turns out!
LilahKnight 2 years ago
Thanks so much! I'm going to make my first pancakes ever right banana and buckwhear flour.. wish me luck! I'm going to use lemon (since that's what I have).. is lime better?
I'm using dates and agave nectar instead of sugar (a lot of sugar is not vegan as it usea charred animal bones for processing - ridiculous, I know. So check with a company before using their product)
LilahKnight 2 years ago
Well it can be lower on the glycemic index than sugar and it takes less of it to make things sweet than sugar does (and tastes better too IMO) but it's still something to be careful with if you're sensitive to sugar. You can try stevia too. I heard it has an aftertaste that some people don't like, though I haven't tried it so I can't say.
LilahKnight 2 years ago
I was raised by meat-eaters too, so I am a meat eater. But I'm down to once/twice a week (mostly on weekends, when I'm invited).
Don't know how to cook meat; I prefer to substitute soy/tofu or bulgur groats for meat. But I love the unique flavor of tuna, trout and teriyaki salmon; what's substitute for that?
And another question: why make wheat free pancakes? Allergies?
leporidus 2 years ago