Creamy Mac and Cheese Recipe (How To Make Creamy Macaroni And Cheese)
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Uploader Comments (HowToExpo)
Top Comments
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Looks really dry.
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it looks dry
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All Comments (30)
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do not try this both sucks and blows
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this recipe was awful
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that awkward moment when both of the top comments are the same..
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Too many noodles, way too dry..
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Yum! That looks fantastic!
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best to Use shredded sharp cheddar, shredded mexican blend and shredded romano/mozarella blend
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Did you say 50 or 15 minutes?
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Do you cover the baking pan with aluminum foil when baking? Thanks
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why is she making MACARONI and cheese. with another pasta??????????????
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It look delicious but I feel like Heart attack over there
nickycia 4 months ago 3
@nickycia Definitely delicious, and its a nice treat once in a while. Thanks for the message - Vera
HowToExpo 4 months ago
You guys only boiled the pasta for 4/5 mins? Wouldn't it still be very uncooked? I have to boil mine for a good 15 minutes before it becomes soft
MissTB91 7 months ago 3
@MissTB91 Yes, you only cook it for 4 to 5 minutes, as when you place the mac and cheese in the oven to cook the pasta will continue to cook and it will come out perfect! And not over cooked.
HowToExpo 7 months ago
Yum! the recipe looks good.
Missn2f 9 months ago
@Missn2f Thanks. It tastes as good tooooo. Give it a try and share your experience with us.
Vera
HowToExpo 8 months ago