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Chicken Kurma - By Vahchef @ VahRehVah.com

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Uploaded on Oct 19, 2007

chicken cooed in coconut gravy
34 Chicken Korma
Ingredients
500 grams Chicken
2 tbsp cashew or Poppy seeds
2 number chopped gr chillies
1 cup Coconut grated
2 tbsp Cooking Oil
1 bunch coriander leaves
1 tbsp Coriander Powder
1 tsp Cumin Seed Powder
1 cup curd
1 springs curry leaves
2 number finely chopped Onion
3 piece Garam Masala
1 tsp Ginger garlic paste
1 tsp paste Garlic
1.5 tsp pepper pdr
1 to taste Salt
1 pinch turmeric
1.5 cup Yogurt


Directions
• In a big frying pan heat oil, add garam masala,mustard ,cumin then fry the onions until they turn golden brown. Now add the garlic paste and ginger paste.curry leaves chopped chilli After a few minutes add the coconut and cashew or poppy seed paste , stir and then add the yogurt, ,cumin pdr, coriander powder. add the chicken pieces and cook in the gravy add pepper pdr add cream if you desire and serve hot with chopped coriander as garnish
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