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what's really in that burger? e.coli & feces both allowed by usda

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Uploaded by on Nov 7, 2009

from natural news: There are 14 billion hamburgers consumed each year in the United States alone. The people who eat those burgers, though, have little knowledge of what's actually in them. Current USDA regulations, for example, openly allow beef contaminated with E. coli to be repackaged, cooked and sold as ready-to-eat hamburgers.

media monarchy dot com

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  • E. Coli is in lots of beef you fucking retards, that's why we cook it.

  • I'll buy you a Royal Hamburger with everything on it, except hold the CORN..the queen can stick that up her musty CUNT.

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