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Crispy Pork Belly

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Uploaded by on Aug 27, 2010

How to make a Chinese style crispy pork belly.

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Howto & Style

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Standard YouTube License

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  • Great...but I would have placed it under a top down grill for a 5 minutes. That will blister the skin into crackling. Also, looks tasty, but you need a drizzle of hoi sin sauce around the plate. :)

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