How long does it smoke on each side? Once smoked, how long do you think the fish would last? It seems like a great way to prepare meat in places where refrigeration is scarce.
They smoke these over a period of days. The fish lasts many months smoked. The flavor is a bit strong at first, but it grows on you. Typically you boil the dried fish in water to make a soup or stew. Fresh fish only lasts hours in the climate here, so this is definitely the only viable solution without electricity.
How long does it smoke on each side? Once smoked, how long do you think the fish would last? It seems like a great way to prepare meat in places where refrigeration is scarce.
charles1967 2 years ago
They smoke these over a period of days. The fish lasts many months smoked. The flavor is a bit strong at first, but it grows on you. Typically you boil the dried fish in water to make a soup or stew. Fresh fish only lasts hours in the climate here, so this is definitely the only viable solution without electricity.
duncantakeru 2 years ago