Cocina Latina - Making Chilaquiles
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where are the subtitles? i can't hear sh*t
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I love your rack, looks juicy!
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My sister in law fries the tortilla strips with oil in a pan and then she adds eggs once the tortillas are nicely fried. She scrambles the eggs in and then adds salsa de pato ( the red sauce from the can ) and she adds queso de cotija or whatever...that salty white mexican cheese. =] Very simple but yummy.
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@luverdude that's funny
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is that Snokie?
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I love your hair girl,very beautiful
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estos chilaquiles son muy huevones
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Yo no había visto ese tipo de chilaquiles yo los hago con salsa echa en casa frita la tortilla y la salsa. Ya me dio hambre mañana me hago unos en la mañana .
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I use unsalted tortilla chips or strips, to save a couple of steps. another variation would be to add shredded chicken and/or scrambled eggs.. yummm!!
I don't mean to be disrespectful in any way, but Marie is really sexy. She should be on the Food Network asap!
ziffels 3 years ago 5
Mmmmm... those Chilaquiles look so good! Watch out Food Netw. I like this host.
chuyfilms 3 years ago 3