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Expansions Podcast 1/28/2012 - This Is Not Your Mother's Stuffed Cabbage!

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Uploaded by on Jan 28, 2012

http://Expansions.com
Janet Diane Mourglia-Swerdlow prepares her delicious organic stuffed cabbage using her own special blend of ingredients and a crock pot.

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  • i agree janets pretty cute. lucky guy stew.

  • why do you soak everything in peroxide?

  • Pork is poison. Raw pastured meat only.

  • forgive me but I wanted to see what they looked like cooked.

  • Thank u that's cool

  • Stewart you are a lucky man to have Janet. She is a perfectionist chef and why would anyone be anything but when cooking for the family.

  • Stewart! This a traditionnal hungarian speciality : "Toltott kaposzta"

    /Stuffed Cabbage/ or / Chou farci -en francais/

    Look for a traditionnal hungarian restaurant and try a real one!

    Very delicious and tasty food ! :)

  • She has some of the prettiest hair on planet earth:)

  • Good:)

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