Chicken with White Wine Mushroom Sauce

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Uploaded by on Nov 2, 2009

http://www.lightscameracook.com

Recipe:

4 ounces uncooked medium egg noodles
1-pound skinless, boneless Chicken Thighs
¼ tsp each salt and pepper
2 tablespoons olive oil, divided
1 tablespoon minced garlic
1 (8-ounce) package presliced mushrooms
1/2 cup dry white wine
1/2 cup fat-free, less-sodium chicken broth

Cook noodles according to package directions, omitting salt and fat. Drain and keep warm.
Season the chicken with salt and pepper to taste. Heat 1 tablespoon of the oil in a large nonstick skillet over medium-high heat. Add chicken to pan; sauté 4 minutes or until browned.

Remove chicken from pan. Add remaining 1-tablespoon oil to pan. Add garlic, and mushrooms to pan; sauté for 3 minutes or until liquid evaporates and mushrooms darken. Add white wine to pan; cook 1 minute. Stir in broth, cook 1 minute stirring frequently.

Return chicken to the pan. Cover and simmer 2 minutes. Uncover; cook 1 minute or until chicken is done. Stir in noodles; cook 1 minute or until thoroughly heated.

Category:

Howto & Style

Tags:

License:

Standard YouTube License

  • likes, 1 dislikes

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All Comments (17)

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  • What??....No Lemon juice?...No Capers?....no butter at the end???? It's just an OK recipe... but needs more flavor...

  • wat is the noodle call?

  • If I want to make large amount for a party,can I do it in the oven?

  • have all the contents, will make it now, Starving here :P !!!

  • @AnotherPixel what was the fail?

  • Great job in this video. Nice energy, and you are describing the food very well. This looks like a studio kitchen, where can I watch this show?

  • @Darthbelal No, real salt (sea salt, Himalayan salt etc.)has 84 trace elements and iron, the standard poison everyone buys has only two sodium and chloride... not to mention the flavour difference.

  • sup

  • the text above says to cook your noodles first and to put them aside for later, but when he put them in the pan at the end, they looked hard and uncooked. which is it?

  • Wow the fail at 0:17 is amazing:)

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