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Chef Mary Recipe: Zucchini Gratin

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Uploaded by on Mar 2, 2008

The happiness to share with you healthy, tasting and easy recipes. For the other recipes and the list of ingredients visit our site:
http://www.chef-mary.com

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Uploader Comments (Joselite2007)

  • Vraiment magnifique et tres delicieux.

    Je veux me faire ce recette si mon temps me permet

    Cinq etoiles!!

  • Merci Parkerkimm et bon appétit!

    M/J

  • Mary, jeans look really good on you!

    I loved your outfit!

    This looks yummy but I don't like cheese,

    can you ,make something thats really good without cheese. That would be a great help!  -Thanks

  • Yes, you can do this recipe without cheese, prepare the white sauce just with milk, pinch of salt and corn flour. The result will be delicious!

    Chef-Mary

  • Thank you everybody about Your nice comments, we appreciate them a lot!

    M/J

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All Comments (12)

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  • @emmiqueen thank you for reply.

  • @Edukah ... Gratin is a word used to describe any casserole dish that is topped with a brown crust (usually cheese) and has a creamy consistency mixed with the vegetable. Potatoes au gratin are popular in the United States.

  • I have to try this and let you know how it turns out.. :)

  • can you tell me please what mean "gratin"? thank you

  • Seems like a great way to get kids to eat vegetables. Thank you!

  • Love it! thanks

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