Me and Pho

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Uploaded by on Jan 11, 2009

Me eating my favorite soup and great Vietnamese food.

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Entertainment

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Standard YouTube License

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Uploader Comments (kaox44)

  • You just ruined your pho at the end

  • @Redmondkid91

    ...says you? That's how I like it buddy.

  • what does star anize taste like? Is it bitter and numbing kind?

  • @TheStarsprinkles

    Star Anise has a strong licorice taste to it.

Top Comments

  • you just raped ur pho with hot sauce

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All Comments (108)

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  • Pho is so good

  • I usually drink about a third of the broth plain, then i start adding the spicy and hoisin sauces to finish it off... PHO IS DA BOMB!!!

  • @kaox44 why don't you just pour in the whole bottle ffs.

  • the siracha sauce looked so watered down

  • OMG that's alot of hot sauce... Love it too though

  • ROFLMAO! Holy Sriracha!!!

  • @Redmondkid91

    Good commennt = A good true Pho... You should not put too much sauces... They will kill the flavor of the broth.

    Long time ago (1954-58) my family owned a Pho at Sai gon after moved from Ha noi.

    Most of the mistake of cooking PHO is : too much "Star Anise" or ginger make the broth tastes like Chinese Medicine.

  • @JettyJetShow

    ...yes, I do watch the price of sriracha sauce. They are my Asian ketchup...and tell me when you see buy 3 get 1 free. I'll take the first flight to that store, LOL!

  • @kaox44 uh.. the point of pho, is the broth, that the chef takes pride in creating. The authenticity of broth from restaurant to restaurant, is what sets each bowl of Pho apart. Hours of labor, ruined by cheap ass siracha sauce... Probably want some more msg with that sauce(not against msg, its just that msg makes you believe it taste better then it may really be) Might as well go home and get some dam instant ramen and do that same thing..

    JettyJetShow 1 day ago

  • @kaox44 your right, i guess you entitle to eating it the way you want. But im not sure if thats even safe. o and im dam poor. 4.50 is pretty dam cheap cause1 will last me 6 months to a year. HAhaha, considering, i dont use it on every dish i eat(AT HOME) But guessing by your video, you must go through it like water. And since you know the price and all, you probably keep a close eye on the market value of siracha sauce. MOM, WE GOTTA GET TO THE STORE, THEY HAVIN A SALE AGAIN. BUY 3 get 1 FREE!

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