Here I show you how to take a simple red velvet cupcake with cream cheese frosting and adding dipping chocolate to make a unique cupcake design. Make sure you watch part 1 for the list of things you need for this tutorial (it's a separate video).
FTC: everything was purchased by me no one tells me or pays me for my opinions.
very nice and easy
rajaacoolrajaa 6 days ago
@rajaacoolrajaa thank you!
saywink 5 days ago
Tip: for the chocolates not to melt when decorating. When cooling the chocolates don't put it in the freezer. Just let it cool in the refrigerator for about 5-10 minutes. Store it in a container with room temperature. Chocolates will not melt.
kryptonite0808 1 year ago
@kryptonite0808 that's an excellent tip!
saywink 1 year ago
Is that what you were makin when I came to your house.?
I think that we should make some like that when I come next time.(:
nekgirl97 1 year ago
@nekgirl97 it was it was. please do it will be fun. when are you coming? hopefully soon.
saywink 1 year ago