[Original postdate: May 20, 2011] In this episode, Chip brews a low-gravity saison. With the help of a rather unique setup, he pushes primary fermentation into the upper ranger of temperature. Guest host Don Osborn helps Chip demonstrate other methods homebrewers can use to raise the temperature during primary fermentation. Then, we join Michael and Jake for a quick tasting notes session on the kellerbier version of the double decoction dunkel brewed back in Episode 34. And how about a Brewing TV Sing-Along!?