Learn a terrific and easy macrobiotic recipe to make couscous cake for a healthy diet in this free how-to video on a macrobiotics diet and cooking recipes.
Expert: Christy Morgan
Contact: www.greathealinggetaways.com
Bio: Chef Christy Morgan trained at The Natural Epicurean Academy of Culinary Arts in Austin, Texas, specializing in macrobiotic and vegan cooking.
Filmmaker: Nili Nathan
The chef says that this cake is OK for people who are wheat intolerant, but she doesn't seem to know that couscous IS wheat. It is semolina wheat. It has gluten.
dibassett 4 months ago in playlist Macrobiotic Cooking & Recipes