Real Japanese Beef
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Uploader Comments (ssakamoto)
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All Comments (14)
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1680 yen....very very cheap......You probably haven't got the real stuff since it would much more expensive. Something like 5000 yen or above.
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LMAO at the end. "Theres the cooked steak, my complaining wife, and my crying child"
lolololol
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@newfagscanttrif0rce fat content = flavor of beef . the better the marble normally the more beefy the flavor. in small amounts its pretty good.
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That is so disgusting, look at the fat content on that.
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can someone import it to indonesia please
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holy crap 16 dollars... SOO lucky....
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you have a beautiful family, but I am really jealous of your access to real wagyu beef.
In US we can wagyu beef rom Tasmania, it is really good, but I never tried the one from Japan.
Take care.
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![[日本]铁板烧牛排始祖 神户MISONO 1of2](//s.ytimg.com/yt/img/pixel-vfl3z5WfW.gif)
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It was a great price, and it was real Hida wagyu, no question about it.
ssakamoto 1 month ago
That was Hida, not Kobe. Kobe has more marbling, but I actually prefer Hida.
ssakamoto 5 months ago