Easy No-Knead Sour Dough Loaf - (Part 3 of 5 ) Back to Basics
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A dull knife requires more pressure to cut things. More pressure... more of a chance you will slip. Make sense? Good video btw.
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Ok, thanks for the info!
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What do you mean by 'feeding' it regularly - in the fridge? Thanks!
loui0008 2 months ago
@loui0008 I mean that the little bugs grow slowly in the fridge but they still grow and would need a food top up maybe once a week. So take them out of the fridge and remove a couple of tablespoons of the starter and replace it with a couple of tablespoons of flour and enough water to get the right consistency. Pop them back in the fridge until the next week or whenever you need to make a loaf. I make a loaf every two days so the mix remains on my counter/bench.
dieteasily 1 month ago