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Make Popcorn in Your Wok - CHOW Tip

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Published on Jun 15, 2011 by

Grace Young, author and contributing editor at Saveur magazine, says the wok is the perfect popcorn popper. A bonus to making popcorn in a wok is that you're helping season the pan every time you make a snack!

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  • Or buy a mircowave

  • wokpopcorn wokkokokok

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All Comments (47)

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  • @ssgokuliu Asians actually use a different method for popping popcorn - it's this weird pressure cooker thing, it pops all the corn all at once. Pretty cool to see it in action.

  • hax

  • true asian lmao

  • i hate microwave popcorn and didnt want to buy an expensive air popper so this is awesome.

  • @xSuLFaTEx how did this get so many thumbs up... i don't even remember writing this

  • INTRO+ SHOW TITS

  • I find this better than using a microwave. It ensures that you won't burn your popcorn.. and you can do it in several batches. Unlike the microwavable ones.. you want to pop all the kernels.

  • i dont watch chow videos for the advice i watch them for the comments

  • Meh... i'll stick with Orville Redenbacher

  • isn't it a lot easier and less messy to buy microwave popcorn?:D

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