Collier's Cheddar and Mushroom Frittata

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Uploaded by on Apr 24, 2009

Adding Colliers Powerful Welsh Cheddar to any recipe delivers sensational taste results.

To trigger your culinary imagination Matt Tebbutt, TV Celebrity Chef (BBC Saturday Kitchen & UKTV Food Market Kitchen) and owner of The Foxhunter restaurant, near Abergavenny in South Wales has developed a range of recipes that show just how much, Collier's can enhance a recipe.

Matt has taken time to show you how to produce some of his favourite Colliers dishes.

View the full Ingredients lists and Recipes at www.collierscheese.com

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Howto & Style

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