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Vegetable Manchurian - Indian Chinese Dish

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Uploaded by on Apr 20, 2011

Ingredients-
Some carrots
Some capsicum
Some beans
Some cabbage
2 tbsp maida
1 tbsp cornflour
1 tbsp garlic
Few coriander leaves
1 tbsp red chilli sauce
1 green chilli
Salt as per taste
For the gravy:
2 tbsp cornflour
Some carrots
Some capsicum
Some beans
Some cabbage
2 tbsp soya sauce
1 tbsp red chilli sauce
1 onion
2 tbsp garlic
1 green chilli
1/2 tsp vinegar
4 tbsp oil
Salt to taste

Preparation-
"For the manchurian kofta:
Mix maida, cornflour, chopped vegetables, green chillies, red chilli sauce, salt, garlic and coriander leaves.
Mix well and make balls out of the mixture.
Heat the oil, add garlic, green chilli, onion.
Mix cornflour, water, soya sauce for the gravy.
Add vegetables to the pan and fry.
Add the cornflour mixture to the pan and mix.
add chilli sauce, vinegar, salt, water, green chillies.
Boil the gravy.
Add the fried manchurian balls and mix well and cook for sometime.
Serve hot"

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Uploader Comments (MayurisKitchen)

  • what kind of beans did you use?

  • @feathercolored

    Hi! Hope u liked the delicious recipe? The beans which I used are french beans which u easily get in the market.

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All Comments (19)

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  • Did you fry the veg Manchuri before putting them in gravy or uncooked??

  • wow looks yummy...will try....

  • no ginger?

  • thanks mam for the delicious recipe. is there any substitute for corn flour because it is very difficult to get it in summers...

  • i love manchurian thnx for sharing recipe

  • Manchurian ready. Tastes Delicious.

  • Best easy Manchurian recipe. Thanks Mayuri Aunty.

    Let me go and buy the ingredients.

    Will have Lunch with Fried rice and Manchurian.

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