Traditional Filipino Pancit!

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
12,777
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Jan 17, 2010

This traditional Filipino dish is as easy to make as it is delicious!
Try it with pork, shrimp or chicken. Or all 3!

  • likes, 1 dislikes

Link to this comment:

Share to:

Uploader Comments (Foodaholics101)

  • I also love those shirts. Are they exclusive? Maybe I should have my own Foodaholics shirt. I have some of those iron-ons for the printer. Maybe I should make myself one.

  • Well, now that you mention it, I can make a few "Foodaholics101"tee's very quickly!

    Those were made with the "Dark" transfer paper.

  • @SmokeyGoodness AH! I don't have any of those. I can only do it on white. If you want to make the shirts, hold off. I want to put together an ad campaign of some sort with a slogan. So, I think I'd wait until I figure out the slogan to put on the shirt. Something like, "I'm a Foodaholic!" with the web address on the back with the logo on the front or something...I keep thinking big. ;-)

  • Your kids are too cute!

Top Comments

  • That dish looks really good, I must say. I haven't heard of pancit before, but I liked all the ingredients and will try making it sometime. Thanks for showing us how to make this step by step... its gone into the "delicious" playlist! :)

  • @hardhitter0421

    Unlike pasta, the rice stick only needs to soak in luke warm water for about 15 minutes. The only spices used are a bit of garlic and a little soy sauce (The veggies add a nice mix of flavor).

    Thanks for watching!

Video Responses

This video is a response to T Bones!
see all

All Comments (39)

Sign In or Sign Up now to post a comment!
  • mapupuksa ng nakakainis na musika, mangyaring

  • i made this dish for the first time and it was an epic fail. Readers, make sure you use the right rice stick. I used thin vermicelli noodle and it turned out awful :(. And chicken powder makes it taste a lot better, too!

  • I spent two years In PI eating this on the street.

  • Wow - 10,000 views coming soon !

  • I like how easy it is to make... I'm gonna have to do it in that order. For some reason I've been making it more complicated than it should be lol

  • Martin Yan used to have a cooking show called Wok with Yan. Loved his show!

  • Almost SIX THOUSAND VIEWS

  • i love pancit<3 it's pronounced punsit though.

  • I am half philippino and sure do miss my moms pancit!!Thanks for posting this video since i don't understand a word of my moms instructions on making it haha!Can't wait to cook this tonight!Thanks Foodaholics!

  • I'm filipino nd i love pansit..but i make it completely different..lol but your guys' way looks good too except for the red pepper..im allergic to em..=[ but good video anyways =]

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more