Oven Fried Chicken.mov

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Uploaded by on May 25, 2011

Angie demonstrates how to make crispy and delicious oven fried chicken in a snap.

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People & Blogs

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Uploader Comments (angiespantry)

  • You do not have to flip the chicken but it is ok if you do. I think that some of my drizzling got edited out but be sure to drizzle every piece.

  • No, all that is used is the flour to coat. The skin gets very crispy, very delicious!

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  • Hey, were u supposed to bread it?

  • I noticed that you drizzled the olive oil on only the last 4 pieces? Thanks for this nice video. I'll make some tonight. Also, you didn't need to turn the chicken over? thanks again.

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