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    Turning the Farm Bill into the Food Bill: Ken Cook at TEDxManhattan

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    Dinner makes a difference: Laurie David at TEDxManhattan

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    From New York to Africa, why food is saving the world: Brian Halweil at TEDxManhattan

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    Great tomatoes for all!: Chef Michel Nischan at TEDxManhattan

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    FoodCorps: Curt Ellis at TEDxManhattan

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    The measure of all things: Frederick Kaufman at TEDxManhattan

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    Truck Farm: Ian Cheney at TEDxManhattan

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    Building a slow food nation: Josh Viertel at TEDxManhattan

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    Transforming school food: Kathy Lawrence at TEDxManhattan

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    The hidden price tag of industrial agriculture: Karen Hudson at TEDxManhattan

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    TEDxManhattan Challenge

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    The reality of green restaurants: Elizabeth Meltz at TEDxManhattan

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    Research and do it yourself: Britta Riley at TEDxManhattan

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    Money's Many Shades of Green: Elizabeth Ü at TEDxManhattan

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    Angiogenesis Foundation: 2010 TEDTalk update: Dr. William Li at TEDxManhattan

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    Rebuilding our Food System Infrastructure: Michael Conard at TEDxManhattan

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    Why we eat the way we eat: Dr. Scott Kahan at TEDxManhattan

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    Local Food Nation: Lucas Knowles at TEDxManhattan

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    In Harlem, a business culture for healthy eating: Barbara Askins at TEDxManhattan

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    Being a family farmer: Cheryl Rogowski at TEDxManhattan

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    Campaigning against hunger: Dr. Melony Samuels at TEDxManhattan