Two cooks came up with four delicious, creative new uses for eggplant. Watch as this often-overlooked vegetable becomes the star ingredient for jelly donuts and a tarte tatin, then vote for your favorite!
Get the recipes and vote: http://www.gourmet.com/food/testkitchen/the-test-kitchen-challenge-eggplant
@stevensartifacts She added Armagnac:
spikenorbert 3 months ago
holy shit, they all look bomb!
orochi1356 11 months ago
I like both the lebanese eggplant and the donuts! Delicious and Creative!
RecessionRecipes 1 year ago
"i'm going to add the ____" what? something yac?
stevensartifacts 2 years ago
yummmy ++
phiphi123321 2 years ago
I dont choose one better than other but i envy the one who tastes them. Applause to both. I loved the receipies
sonurajvideos 2 years ago
good recipes stuffed eggplant in lebanes is called (batengan mahshe) in iraq is called( shek mahshe). egpplant in arabic is called batengan.
nadia59 2 years ago
Kay Chun gets my vote!! Po' boy & jelly donut--who would have thought?
kjdraketucker 2 years ago
am i the only one voting? i choose the stuffed egg plant and the eggplant tartatan! MMMMMMMMMM
BallinTrollin 2 years ago