There is really no recipe, chili is one of those things everyone has their favorite secret ingredients. So anything goes. I wanted to see what would happen if you put frozen hamburger in without browning first. It worked, all that prep work to brown the meat, soften the onions, blah blah, is a waste of time. Heck even thawing the meat is a waste of time. If your burger is thawed, then go for it, nothing changes with the cooking time, but could be shorter if you want. I would not brown it before either. Just dump everything in, close the lid and cook.....
Thank you :-)
cowgirls8 11 months ago