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Uploader Comments (hilahcooking)
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This video is a response to egg slides around on a cast iron skillet
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All Comments (65)
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Gwyneth Paltrow's sexy evil twin.
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Do the handle again
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i tried this method but it left a gel like coating of oil on the pan and not the desired smooth like surface. One thing i have found is that high tempreture tends to burn oil and make it sticky if left for long periods in the oven. I think this may be the wrong method. CHinese cooks always season a apn by heating it super hot and then adding oil and wiping it out but never bake the oil onto the pan. THis will just burn it
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Couldn't stop laughing at the HANDLE JOB!
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This is acutally a well known process to care for you Iron skillet. It's called "curing", like to cure, your Iron skillet. Always coat iron with oil to keep it from rusting. The heat bonds oil to the iron...
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If you have a cast iron skillet you have neglected and it's rusted all to hell, you can put it in a self cleaning oven for a cleaning cycle and it'll come out brand new! Re-season, and you're good to go!
joycloud 1 month ago
@joycloud Thanks for the tip! :)
hilahcooking 1 month ago
THANK YOU!!! thanks to you my cast iron now works proper like!! I had to reseason and now my eggs fly on to my plate!! my family watched too and thought you were down right funny!! thank you !!
redz2841 1 month ago
@redz2841 Wonderful! :)
hilahcooking 1 month ago