http://articles.mercola.com/sites/articles/archive/2009/02/07/fancy-a-bit-of-... Internationally renowned natural health physician Dr. Joseph Mercola shares a video of Luci Lock who shows you a twist on a classic English childhood comfort food using strips of crunchy carrot as dunking 'soldiers' with a soft boiled egg.
Good, but I like my soft boiled eggs boiled for 3 minutes for maximum yolkiness.
ItsMeItsOlive 7 months ago
im seeing chunks in the yolk thats no soft boiled no wonder u didnt do a close up shot
Ventorez 1 year ago
Luv this lady!
nannersworld202 1 year ago
@andiejanefisher How come all Scottish people have a colossal chip on their shoulder. She's English so she's talking about England. They have boiled eggs in lots of countries. Does she have to mention them all so no one is upset? Jeeze!
whitbyjet65 1 year ago
Omg.... that looked so yummy!
HikariHime29 1 year ago
asparagus is better
MELONSCOFFER 2 years ago
GREAT video. I been searching for "how to CRACK" the soft boiled egg...I know this is stupid, but I'd like to learn how to do it the right way...and I found your video. Thank you!
RegalLineage 2 years ago
You're really a pro at cracking those, my sister tried and kinda plopped it out onto the plate
elliotsgirl 2 years ago
what an od accent. i like it :)
501frenchvbs 2 years ago
ok,
ConfusedDolphinCo 2 years ago