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Cooking with aluminum foil update

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Uploaded by on Aug 6, 2007

The same process with parchment paper added

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  • Man, I hope you're kidding. (For anybody who IS that thick) - the antifreeze is the fuel for the stove. Honestly.

  • Super idea something good on the trail fore the hole famely

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All Comments (21)

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  • I thought cooking in aluminum was dangerous and that it gets in your food, ends up in the brain causing alzheimer's disease. Is it safe now?

  • ggg hate to see wot u call tin plate 1inch thick ? thats some dam thick foile u useing

  • dude you wasted 3:22 of my life to see you use parchment paper?WTF Tinny are ya gonna make another one on how to use coated foil that they sell now LOL

  • looks great! maybe a piece of copper placed on top of the cake for the final 25% of the cooking time could effectively brown both sides of the cake?

  • @ohwhatok its pure alcohol and burns clean

  • Thinking... Is there room to mix in the bag the mix comes in? If there is room to pour in the liquid, fold down the top and mush it to mix; there would be one less thing to clean. ;)

  • hey tinny can you make a video or tell me the folding directions for making the foil "oven" i know that you have the great oven but i really would like to try this system out. thanks man keep it up

  • mmm yes instant muffins... so many flavo... AIR BRAKE ANTIFREEZE SYSTEM

  • would it work the same way if a jetboil is used

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