Swiss Cheese and Tomato Tarts

Sue Mallick with Food City prepares Swiss Cheese and Tomato Tarts at the Tasteful Creation Cooking School held every Monday Night at Food City Crown Point in Kingsport, TN. For complete recipe instructions visit http://www.foodcity.com.

Ingredients: 2 cups shredded swiss cheese, 1/2 cup flour, 1/4 cup softened butter, 1 tsp salt, 1/2 tsp white pepper, 2 eggs, 1 15 oz container ricotta cheese, plum tomato slices, 1 pkg refrigerated pie crust

Preheat oven to 375 degrees, cut 2 inch circles of pie crust and fit into mini muffin tin and bake for 5 minutes or until starting to brown. Mix in all other ingredients excpet tomato slices in food processor and process until smooth. Spoon cheese mixture into prepared tart shells. Top with tomato slices. Bake 10 to 12 minutes.

Category:

Education

Tags:

• swiss
• cheese
• and
• tomato
• tarts
• food
• city
• cooking
• school
• kingsport
• tennessee
• sue
• mallick

[antiflag1980]

Thanks. Very good.

[visualvirtue]

Yummy! Thanks for sharing, much appreciated.

[assup1]

how old r u

u sound as if you allready died.