How To Make Chicken With Ginger And Spring Onion

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Chicken with ginger and spring onions is a common Chinese dish found in many restaurants today. It is very easy to make and you can either serve it hot or cold. Chef Jessica VanRoo will show you step by step how to make this delicious Asian treat. This dish will serve four.

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[ScopedOUT2]

Once I see an ad, I simply click on another video.

[summerfae]

so much oil, gross

[JasonBourne342]

@summerfae

oh yeah and your pasta doesn't use 2 tablespoons or more....

[JasonBourne342]

she's very cute

[JasonBourne342]

@tonikabadass

yeah okay get a heartache with all that fat

[TheMrMobo]

Wrong Wrong Wrong Wrong Wrong Wrong

please learn the difference between steamed fish and steamed chicken dishes

thank you

[TheSealfish]

@ScopedOUT2  same here lol

[HamadHHAG]

onion always good

[ScopedOUT2]

@screamerification Simply don't add white wine. It's not really necessary.

[screamerification]

I'm muslim so I can't really add the white wine as my religion does not permit alcohol.

Do you know anything I can use instead?

Thankies xxx