Grandma's Southern Cornbread Dressing Recipe
Uploader Comments (divascancook)
Top Comments
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lol...I asked my friend if she wanted to make dressing and she asked "are you making a salad?" I then told her that it's like stuffing but it's not stove top. She told me she liked the stove top & I told her that it was b/c she never had dressing before. lol
All Comments (66)
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Looovvveeee it girl make me miss my down home Louisiana cooking my momma use to do every year
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I've never had one with bell pepper,no thanks.
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@Raphaelx2ily I've had various stuffings/dressings thru the years but I like mixing up Stove Top cornbread and pork flavored ones.I put mostly OJ with some water for the liquid.I also sautee some onions and celery then I add half cup of pecans.It does taste just as good as the fancier stuffings.THe OJ for the liquid really makes a difference too.
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My mom makes a skillet cornbread with onions and apples. It's so good. I miss good soul food. Great job!
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just to maybe help a bit or give you something to try: I'm from Louisiana and we creole to the fullest lol, but usually instead of using DAY OLD CORNBREAD we use MEXICAN CORNBREAD which has peppers and seasonings and all that and we boil our chicken on the bone OR CHICKEN BREAST shred it and we boil our vegetables with it so by the time its done, Technically its chicken broth lol add that and CREAM OF MUSHROOM/CELERY and maybe 2 or 3 eggs season as desired and put in oven and VIOLA!!! :)
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How do you make corn bread?
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Where is the actual recipe???
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love, love watching your video's. you're so wonderful. keep them coming
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@divascancook thighs give it a awesome flavor I agree!
LOL @ everybody trying to re-write the Diva's recipe! Everybody's got their own version from their own grandma!
IrisMG 4 months ago 4
@IrisMG LOL dressing is a touchy recipe! Nobody makes it better than "their grandma". I love it!
divascancook 4 months ago 4
I put celery in mine with all the other veggies you showed. Also i put melted butter across the top so when it comes out it is nice and crisp! So good. I also use the broth from my boiled chicken to put in the dressing. When I cook my chicken I also put onion, garlic, bell pepper, and celery in it. To make the broth better! This looks great!
derekandkeyasha01 4 months ago
@derekandkeyasha01 yummy!!! sounds divine!!!
divascancook 4 months ago
i use boneless skinless chicken thigh it has more flavor
Demario713 4 months ago
@Demario713 right on! I think I'll try chicken thighs this year.
divascancook 4 months ago