An interview with Evelyn Jacob, founder of Food From The Heart, a Santa Barbara, California non-profit dedicated to feeding people in crisis. Joined by volunteer Brigit Otero. Interviewed by David Edelman of Cox Communications on his program Community Connection. October 2008. For more info visit http://www.foodfromtheheart.com
A foodie with a Heart. Yum! Yum! Everyone should make a donation!
LeeSchwing 3 years ago