Covering the lid with a damp cotton cloth to steam the rice and why to shake and not overshake the rice; learn this and more in this free online cooking video on Indian food taught by an expert chef.
Expert: Allen Diwan
Contact: www.kashmiretterem.hu
Bio: Allen Diwan is an expert in Indian cooking. He has opened a number of Indian restaurants in Budapest and regularly gives cooking classes in which he introduces the public to Indian spices.
Filmmaker: Paul Volniansky
@bonaldinho1 camel milk butter
SteU4IA 10 months ago
love pilao rice with green peas or chick peas ..
smuchh1111 1 year ago
oh, that's about it, huh? a fuckin' pound of butter... yikes....
hcvang 1 year ago
what kind of butter is it?
bonaldinho1 2 years ago