宜蘭夜市抓抓餅

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Uploaded by on Apr 2, 2008

Introducing one of my new favorites at the Yilan night market, Zhuazhuabing. Here's the creation (and eventual consumption) of the Zonghe B type.

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Entertainment

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Standard YouTube License

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  • @qazwsx323467

    真的 沒加蛋20 加蛋25

    挖宜大ㄟ~~

  • Looks really appealing!

  • @qazwsx323467  好像還有 可是換人賣了!! 所以可能味道也會改變了

  • @Jay112520 他現在還有嗎

    我最近去看都沒看到

  • @qazwsx323467 真的好吃 吃過真的才知道

    

  • 这个大陆有连锁经营 虽然肯定不如台湾地道 但十分好吃!!

  • i want it!!!! D:

  • what is the name of the bread they used?

  • 我宜蘭人 說真的 他開這麼久 我還沒去吃過

    因為價位有點高= =

    所以他旁邊的25塊蔥油餅生意非常的好

  • thank you for in depth intro to tw snacks. please show us some more..

    footnote: it is about 2 us dollars.

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