How to make Chinese sweet corn egg drop soup

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Uploaded by on Aug 9, 2009

In this video, I cook up a traditional Chinese egg drop soup with a little variation of my own.

Using Chinese egg noodles, I implemented the noodles into the base to create a creamy, delicious corn style noodle soup. The texture and hardness of the noodles adds adds a classic touch to an already traditional soup.

Ingredients are listed in the video. Please enjoy and share my recipe.

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  • Great Soup. Keep up the Good Cooking

  • looks really yummy!!

  • Its looking good i love noodle but i haven't have that yet thank you for share it happy cooking

  • good job...

  • Oh shiyet.jabawakiz mayking madapaking soop

  • You should be first in line for when MTV creates a cooking show.

  • ur soup was superb...

  • And 'BASH!'

    Lol, That looks so good. i am so going to try this. I love Chinese soups, well, not the hot spicy ones, that clears out my sinus, and makes me cry

  • So I tired your recipe out. That was GOLD

  • that look so good, i love chinese food...thank you for putting this video on...

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