LLVLC On YouTube: Low-Carb Cheesecake Part 2 (Episode 44)

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Uploaded by on Jun 15, 2008

It's cooking time with http://LivinLaVidaLowCarb.com blogger Jimmy Moore and his wife Christine manning the camera in their kitchen today in today's episode of their popular "Livin' La Vida Low-Carb On YouTube" series.

In Part 2 of this special two-part video set, Jimmy gives you hands-on instructions about how to make the most delicious low-carb key lime cheesecake you'll ever see. It took him a while to get it perfected, but now it is ready!

Go watch Part 1 in Episode 43 NOW:

http://www.youtube.com/watch?v=1fJDgwVufjE

JIMMY MOORE'S PERFECT LOW-CARB KEY LIME CHEESECAKE

3 eggs whites
Pinch of cream of tartar
8 packets of True Lime
3/4 cup of heavy cream
1/2 cup erythritol
(or equivalent sweetener)
2 eight-oz. boxes cream cheese
2 large eggs
Dash of True Lemon
Dash of ground nutmeg
Dash of ground cinnamon

Preheat oven to 400 degrees.

In a large mixing bowl pour the egg whites, cream of tartar and True Lime in it and beat with a mixer for 3-4 minutes until beyond frothy and thick.

Add the heavy whipping cream and beat until thick again. Then add the erythritol or equivalent sweetener and whip into the mixture.

Take the softened cream cheese and slowly incorporate it into the mixture with a low setting on your mixer until this gets really thick. Add 2 whole eggs and mix together. Throw in a dash of True Lemon, a dash of nutmeg, and a dash of cinnamon and beat into cheesecake batter.

Carefully pour the cheesecake batter into a small non-stick pan sprayed with Pam and spread out evenly in the bottom of the pan. Place inside oven and bake for 25 minutes or until golden brown along the edges of the cheesecake.

Allow to cool 45-60 minutes before slicing and preferably 4 hours of refrigeration for maximum thickness. Place a dollop of whipped cream on top for a low-carb dessert made in heaven!

Serves 8. ENJOY! :D

Find out more about True Lemon products and get free samples at: http://www.truelemon.com/sample.html

Keep watching "Livin' La Vida Low-Carb On YouTube" and send us your comments and questions at livinlowcarbman@charter.net anytime. Visit Jimmy Moore at his http://www.LivinLaVidaLowCarb.com blog, http://www.TheLivinLowCarbShow.com podcast, and his discussion forum at http://www.LivinLowCarbDiscussion.com for even more education, encouragement, and inspiration about the amazingly healthy low-carb lifestyle!

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Uploader Comments (livinlowcarbman)

  • how many net carbs does it have per slice?

  • @xlilaugie Around 4-5.

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All Comments (43)

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  • thats a beater

  • @kundalinikoens Crushed almonds, almond flour with butter or even no crust at all. :)

  • @livinlowcarbman can you give me some other options for a low carb crust.

    i would be very greatfull for them.

    Thank you

  • @kundalinikoens Try to be! THANKS for watching!

  • @livinlowcarbman

    wow you fast.

    thanks

  • @kundalinikoens Yep, there are a LOT of options for making a good low-carb crust. :)

  • great recipe,

    if you realy like a low carb crust you can make amixture of chopt almonds, sweetner, pinch of salt en real butter. put it at the bottum, chease batter on top, bake, cool, eat.

  • HA! I don't know how "good" I am, but I do love it. THANKS for watching.

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