How to make a scrambled egg omelet in a wok wanderingchopsticks
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Uploader Comments (wanderingchopsticks)
Top Comments
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I like to put fish sauce and a pinch of Msg and a some black pepper. Asian Style. My mother taught me.
1 year ago 5
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Just a big pile of egg :D
2 years ago 3
All Comments (38)
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@k9keo msg is monosodium glutomate?
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คือ มันเละ คับ ไม่เป็นแผ่น
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One chinese chef told me for larger quantities of scrambled eggs you need either larger wok or a larger normal black iron frying pan if you want to do it really fast.
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@wanderingchopsticks yay vietnamese fish sauce all day
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you should put a milk and butter on it
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that looks good
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i thought it was soppoused to be scrambled
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Boo!! Breakfast in the dark.. genius!!!
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@MrNicholas1000ism that was thai language .
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@MrNicholas1000ism its thai idk what it says though
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You used patis right?
bboyrenzo 3 years ago
I used Vietnamese fish sauce.
wanderingchopsticks 3 years ago