Durham Reads Together 2012 - Southern Cooking

Food plays an important part in the culture of the South and in Maron's novels. In Up Jumps the Devil, Deborah Knott says, "My family will drop every other subject to discuss food." Join Bob Garner, television personality and food author, as he moderates a panel of leading proponents of Southern cooking, including Chefs Ben Barker of Magnolia Grill, Billy Cotter of Toast and Iron Chef Walter Royal of the Angus Barn as they discuss Southern food cultures. Author Margaret Maron participates as a special guest panelist.

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