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Day 24 of 100 Day Raw Food Challenge: Jicama Fries

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Uploaded by on May 7, 2008

Today I make Ray's Jicama Fries from www.GoneRaw.com and they are delicious!

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Uploader Comments (RawFoodPower)

  • Bunnyyyy! Your videos are getting so "fancy"! Lots of production value. Most importantly, the content continues to inspire. Keep up the GREAT work.

  • Yeah, too bad I can't pronounce the name of the food correctly! God, how embarassing. When I'm on Top Chef, maybe I'll look back on this and laugh. HICK-A-MA! HICK-A-MA! HICK as in HICK-A-MA!

  • Jicama is pronounced [hee-kuh-muh]. I am so gonna try those, they look yummy!!! Your Hubby is such a skinny, little, cutie! I pictured you with someone more conservative looking though :) By the way, what kind of camera do you record your videos on, because the color and images are so sharp. Thanks for continuing to inspire my dear!

  • Forgive the Bunny! I am such a hick! I guess I should have looked that up before I made the video, huh? :)

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  • the best way to enjoy jicama is......

    go to a mexican store, get a chili powder call "tajin",

    get a good size jicama, put it on the fridge for at least 00:30 mn.

    cut it like "fries shape",

    the very first time put just a little bit of that "tajin",......and nothing else,

    and enjoy!

    replay me wen you CAN'T stop eating the wonderful jicama

  • Sexy music! Where did you get the sample / what song is it?

  • My mum eats it as a whole lol. She'll peel it, cut it in half or quarters then just eat it with a little bit of salt or shrimp paste. Kinda taste like a nashi pear.

  • You're so funny and cute <3

  • Thanks Bunny .. You are so fun!!!

  • i don't eat it like that....

  • I LOVE your video's, you're very Charismatic!!!

  • This recipe is great, although I do add a kick of lime or lemon juice to amp it up a bit like another commenter posted. I'm not a complete raw food advocate, but I love incorporating raw recipes into my diet. Thanks for posting this!

  • Hi Bunny. I tried the recipe according to your instructions ( I used garlic powder). It tasted ok, but not spectacular. So, I added more of the seasonings and lemon juice and it came out great! Thanks.

  • J sounds like H in Spanish, so hee cama. Oddly enough H has no sound in Spanish. I wonder why you'd have a letter with no sound..hmmm...

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