Japan: Beef Teriyaki Part 2

Around the World in 80 Dishes takes you to Japan with a demonstration of a classic recipe for Beef Teriyaki prepared by a Culinary Institute of America chef.

Category:

Entertainment

Tags:

• Food
• kitchen
• cooking
• ethnic
• dishes

[chisangel]

mmm...dat looks delicous i wish i had that right now...mmmm

[nls8520]

You should include a recipe list for those that want to make at home.

[philjpark]

shes not chineses, she's korean. i'm korean and the broken english koreans speak is different from the japanese and chinese broken english accents.

also I can tell by the way she cooked it that she's koreanizing it alittle bit.

[MrPH3N0M23]

very juice :)



[deepdeep1982]

Hmm, it looks very Chinese style to me -_- firstly, we don't mix meat, rice, vegetable all together in one plate. I'd like to try this new food though

[RyanWeisel]

i like how the plate changed....

[alan48085]

VERY JUICE

[rhytymic]

@TheRogueMonk and now u can't even read properly = =0

[TheRogueMonk]

@rhytymic well you just said "u cant used soy"

also i dont use that word alcohol so much that is why i dont know how its spelled very often.

i sugest you mind your own problems.

[rhytymic]

@TheRogueMonk okay in the 1st part of this vid u mentioned u can't used Soy Sauce, and now u can't even spell alcohol, WTF?

[shortlilaznkid]

she's chinese

[TheRogueMonk]

how can you make teryaki without alchohole ? all that alcohole ?